Ingredients:

½ head of Butter lettuce (also called Boston or Cobb)
½ cup of sliced red onion
½ diced tomato
½ lb of diced White Mountain Wheat Roast
¼ lb of kalamata olives
4 tbl of olive oil
4 tbl of red wine vinegar
½ lemon
Garlic powder
Salt
Pepper
 
Wash lettuce and shred into a salad bowl.  Add onion, tomato, Wheat Roast, and olives.  Add olive oil and vinegar.  Sprinkle approx 1 tsp of garlic powder, salt, and pepper over salad and toss.  Sprinkle approx 1 tsp of spices again and toss.  May substitute oil vinegar & spices with your favorite salad dressing. Serves approx. 4
 
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